Mary & May Vegan Blackberry Complex Cream Essence 30ml – Hydrating & Anti-Aging Dual-Layer Serum

Mary & May Vegan Blackberry Complex Cream Essence 30ml – Hydrating & Anti-Aging Dual-Layer Serum

The Power of Nature: Deep Hydration Meets Age-Defying Radiance

Experience a new level of skincare innovation with Mary & May Blackberry Complex Cream Essence, a vegan dual-layer essence that delivers the intense hydration of a cream in the lightweight texture of an essence. Formulated with 50,000 ppm Blackberry Extract, 100,000 ppm Blue Lotus Water, and 80,000 ppm Jojoba Seed Oil, this luxurious blend nourishes, revitalizes, and protects your skin for a healthy, youthful glow.

The Blackberry Complex is rich in anthocyanins and antioxidants that help defend skin from free radicals, promote collagen production, and improve elasticity. Blue Lotus Flower Water energizes dull skin and restores vitality, while Jojoba Seed Oil reinforces the skin barrier and locks in moisture for lasting hydration. Thanks to its dual-phase emulsion technology, the essence absorbs quickly without any sticky residue—ideal for all skin types, especially dry or sensitive skin.

Vegan, cruelty-free, and hypoallergenic, this essence contains only safe, EWG Green Grade ingredients. Its eco-friendly packaging is made with recyclable paper and soy-based ink for a sustainable beauty experience.

Key Benefits

• Deeply hydrates with Jojoba and Blue Lotus extracts

• Fights fine lines and boosts elasticity with Blackberry antioxidants

• Lightweight yet rich dual-phase texture absorbs instantly

• Soothes and revitalizes tired, dull skin

• Vegan, cruelty-free, and suitable for all skin types

Key Ingredients

• Rubus Fruticosus (Blackberry) Fruit Extract (50,000 ppm) – Boosts elasticity, brightens tone, and protects from environmental stressors.

• Nymphaea Caerulea (Blue Lotus) Flower Water (100,000 ppm) – Revives dull skin and enhances radiance.

• Simmondsia Chinensis (Jojoba) Seed Oil (80,000 ppm) – Provides long-lasting moisture and strengthens the skin barrier.

• Centella Asiatica Extract & Sodium Hyaluronate – Calm, hydrate, and smooth the skin for a balanced, refreshed look.

How to Use

Shake well before use.
Apply an appropriate amount to clean skin morning and night or whenever hydration is needed.
Gently pat until fully absorbed.
For best results, use with other Mary & May skincare products.

Store below 25 °C and avoid direct sunlight. For external use only.

Ingredients

Water, Nymphaea Caerulea Flower Water, Simmondsia Chinensis (Jojoba) Seed Oil, Hydrogenated Poly(C6-14 Olefin), Rubus Fruticosus (Blackberry) Fruit Extract, 1,2-hexanediol, Methlypropanediol, Centella Asiatica Extract, Ficus Carica (Fig) Fruit Extract, Hydrolyzed Gardenia Florida Extract, Sodium Hyaluronate, Hydrogenated Lecithin, Butylene Glycol, Glycerin, Trilaureth-4 Phoshate, Sodium Polyacrylate, Pvm/Ma Copolymer, Cyanocobalamin, Ceramide Np, Maltodextrin, Ethylhexylglycerin, Tocopherol